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Facoltā di Scienze Agrarie e Alimentari Universitā degli Studi di Milano
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Courses
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Code Course name Teacher BSc/MSc programme
G-00G- Sanitation in food processing Fabio Masotti Faculty of Agriculture - Other
G3005- Sensory Analysis of food Monica Laureati Food Services Science and Technology
G290H- Sensory analysis of food and data analysis Antonella Pagliarini Food Science and Technology
G2404B Silvicultural systems: forest management Gianfranco Gregorini Conservation and sustainable development mountain areas
G2404A Silvicultural systems: silviculture Paolo Baccolo Conservation and sustainable development mountain areas
G260SB Silviculture Alessandro Nicoloso Environmental and land Agritechnology
G290K- Skills of Informatics Giorgio Presti Food Science and Technology
G581Q- SOFTWARE FOR APPLIED STATISTICS Alberto Tamburini Faculty of Agriculture - Other
G5705- Soil and environment Fabrizio Adani Agri-environmental Science
G000U- Soil Bioengineering Gian Battista Bischetti Faculty of Agriculture - Other
G2805- Soil chemistry Patrizia Zaccheo Agricultural Science and Technology
G271J- Soil Chemistry Fulvia Tambone Crop and ornamental green production and protection sciences
G240M- Soil conservation in mountain watersheds: Agricultural and Mountain Hydraulics Gian Battista Bischetti Conservation and sustainable development mountain areas
G2406A Soil Science mod.1: Soil Chemistry Giuliana D'imporzano Conservation and sustainable development mountain areas
G2608B Soil Science: Geopedology Enrico Vittorio Casati Environmental and land Agritechnology
G2608A Soil Science: part 1: Soil Chemistry Fulvia Tambone Environmental and land Agritechnology
G570N- Statistical methodology for agricultural research Marco Acutis Agri-environmental Science
G5909- Statistical methodology for agricultural research Marco Acutis Science of Crop Production and Protection
K0704C Statistics and Econometrics Giacomo Aletti Environmental and Food Economics
K0513- structure and function of organic molecules in food Sabrina Dallavalle Food Science and Human Nutrition
G-00H- Supplier’s planning and food quality Paolo Simonetti Faculty of Agriculture - Other
G270F- Survey, Map Drawing and Materials for Green Areas Natalia Fumagalli Faculty of Agriculture - Other
G000A- Sustainability of food products production and distribution systems Luciano Piergiovanni Faculty of Agriculture - Other
G570R- Sustainable animal husbandry Anna Alfea Sandrucci Agri-environmental Science
G-027- Sustainable Food Service Ernestina Casiraghi Faculty of Agriculture - Other
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