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Facoltā di Scienze Agrarie e Alimentari Universitā degli Studi di Milano
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Courses
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Code Course name Teacher BSc/MSc programme
G-01M- Packaging for foodservice Sara Limbo Faculty of Agriculture - Other
G2406B Pedology Michele D'amico Conservation and sustainable development mountain areas
G290DA Pest and pathogen management Daria Patrizia Locatelli Food Science and Technology
G0007- Pest management in post-harvest food Daria Patrizia Locatelli Faculty of Agriculture - Other
G240A- Physics Mario Guido Lieta Conservation and sustainable development mountain areas
G260C- Physics Francesco Broggi Environmental and land Agritechnology
G280L- Physics Alessando Podestā Agricultural Science and Technology
G2706- Physics Francesco Broggi Crop and ornamental green production and protection sciences
G250B- Physics Claudio Grillo Viticulture and Enology
G0006- Physiological and Molecular Plant Pathology Franco Faoro Faculty of Agriculture - Other
G5903- Physiology of plant production Maurizio Cocucci Science of Crop Production and Protection
G2408- Plant Biochemistry and Physiology Silvia Morgutti Conservation and sustainable development mountain areas
G250SB Plant Biology Luca Espen Viticulture and Enology
G250SA Plant biology: biology of plant cell Luca Espen Viticulture and Enology
G610I- Plant biotechnology for the environment Fabio Francesco Nocito Plant, Food and Agri-environmental Biotechnologies
G590V- Plant breeding Salvatore Roberto Pilu Science of Crop Production and Protection
G000SA Plant disease management - unit one Paolo Cortesi Faculty of Agriculture - Other
G240KB Plant diseases: mod. 2 forest pathology Marco Saracchi Conservation and sustainable development mountain areas
G300PA Plant Food Anna Spinardi Food Services Science and Technology
G271I- Plant genetics Laura Rossini Crop and ornamental green production and protection sciences
G270U- Plant Pathology Franco Faoro Crop and ornamental green production and protection sciences
G-02BA Plant Pathology Diagnostic Laboratory - module 1 Piero Attilio Bianco Faculty of Agriculture - Other
G-02BB Plant Pathology Diagnostic Laboratory - Module 2 Fabio Quaglino Faculty of Agriculture - Other
G240KA Plant Pathology mod.1: Forest Entomology Giuseppe Carlo Lozzia Conservation and sustainable development mountain areas
G271H- Plant Physiology and Biochemistry Gian Attilio Sacchi Crop and ornamental green production and protection sciences
G-00S- Postharvest physiology and quality of horticultural commodities Ilaria Mignani Faculty of Agriculture - Other
G581S- Poultry, rabbit and aquaculture productions Ivan Toschi Agricultural Science
G6006- Preservation and transformation of products of animal origin Ernestina Casiraghi Food Science and Technology
G290JB Principle of Economics and Statistics - unit 2 Achille Vernizzi Food Science and Technology
G240I- Principles of applied computer science Damiano Marino Somenzi Conservation and sustainable development mountain areas
G3009A Principles of Biochemistry Alberto Giuseppe Barbiroli Food Services Science and Technology
G2604B Principles of hydraulics and hydrology - HYDRAULICS Maria Laura Deangelis Environmental and land Agritechnology
G2602A Principles of plant protection – 2. Plant pathology Fabio Quaglino Environmental and land Agritechnology
G-014- Probiotic microorganisms: biotechnology and applications Simone Domenico Guglielmetti Faculty of Agriculture - Other
G6009- Process modeling, optimization and innovation Alyssa Mariel Hidalgo Vidal Food Science and Technology
G6109- Protein biotechnology and bioinformatics Marcello Maria Duranti Plant, Food and Agri-environmental Biotechnologies
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