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Facoltā di Scienze Agrarie e Alimentari Universitā degli Studi di Milano
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Courses
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Code Course name Teacher BSc/MSc programme
G580K- Marketing Lucia Baldi Agricultural Science
G600J- Marketing of agri-food products Lucia Baldi Food Science and Technology
G240UA Mathematics and Statistics - part 1 Mario Guido Lieta Conservation and sustainable development mountain areas
G260PB Mathematics and Statistics - section 2 Lucia Baldi Environmental and land Agritechnology
G240UB Mathematics and Statistics - section 2 Lucio De Capitani Conservation and sustainable development mountain areas
G250NB Mathematics and Statistics - section 2 Lucia Baldi Viticulture and Enology
G260PA Mathematics and statistics - term 1 Daniela Poggioli Environmental and land Agritechnology
G271BA Mathematics and statistics - term 1 Daniela Poggioli Crop and ornamental green production and protection sciences
G250NA Mathematics and statistics - term 1 Daniela Poggioli Viticulture and Enology
G280PA Mathematics and statistics term 1 Paola Morando Agricultural Science and Technology
G280PB Mathematics and Statistics turn 2 Paola Morando Agricultural Science and Technology
G271BB Mathematics and Statistics turn 2 Lucia Baldi Crop and ornamental green production and protection sciences
G5803D Mechanization of agricultural processes 2: Planning and management of mechanized processes Aldo Calcante Agricultural Science
G-013- Micro- and macrostructure of foods Cristina Alamprese Faculty of Agriculture - Other
G590R- Microbial biotechnologies for plant production Elena Sara Crotti Science of Crop Production and Protection
G600EC Microbial biotechnology - Unit 1 Maria Grazia Fortina Food Science and Technology
G600ED Microbial biotechnology 2: industrial fermentations Manuela Silvia Rollini Food Science and Technology
K050N- Microbial quality and safety in food and Ecology of human microbiota Diego Mora Food Science and Human Nutrition
G-012- Microbiological techniques Maria Grazia Fortina Faculty of Agriculture - Other
G250X- Microbiology Simone Domenico Guglielmetti Viticulture and Enology
G3006- Microbiology I Maria Grazia Fortina Food Services Science and Technology
G570M- Modeling and simulation Enrico Weber Agri-environmental Science
G-026- Models of sensory perception and food consumer science. Antonella Pagliarini Faculty of Agriculture - Other
G-019- Molecular bases of taste Angela Bassoli Faculty of Agriculture - Other
G0009- Molecular methods of breeding Filippo Geuna Faculty of Agriculture - Other
G000W- Molecular plant pathology Matias Pasquali Faculty of Agriculture - Other
G610D- Molecular plant physiology Fabio Francesco Nocito Plant, Food and Agri-environmental Biotechnologies
G61-23 Molecular traceability of foods Alessio Scarafoni Faculty of Agriculture - Other
G580FA MONOGASTRIC PRODUCTION SYSTEM - unit 1 Gianluca Galassi Agricultural Science
G580FB MONOGASTRIC PRODUCTION SYSTEM - unit 2 Luca Rapetti Agricultural Science
G000D- Morphological evaluation and ethnology in animal production Pietro Parma Faculty of Agriculture - Other
G2409B Mountain animal farming Michele Corti Conservation and sustainable development mountain areas
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